Paolo Barichella
is a Concept Designer expert in Hospitality Innovation Format based on Food UX Design and Food UI Design.
He is owner of several IPR assets based on Food technology for creating disruptive concepts and formats based on the experience acquired in over 30 years of work with the most important market stakeholders.
Barichella is a senior consultant and entrepreneur who owns systems and solutions applied to concepts and formats in Europe and Qatar. Through his holding Food Lifestyle Consulting QFZ LLC he participates as a shareholder in companies to which he grants licenses.
Paolo Barichella is known for being the Food Design pioneer in Italy.
Prominent figure in food design, in addition to having theorized the subject in Italy, he is a professor of Food Design for the most important international institutes. He is opinion leader in applied Food Design and in the development of Food Format and founder of various startups in the world of Food Design & Innovation.